riverboat row newport ky restaurants

Newport (Cincinnati)

Hours & location.

405 Riverboat Row, Newport, KY 41071 (859) 261-0300

Pick Up: Order Online

Delivery: event catering grubhub doordash postmates, cincinnati (newport, ky), fine dining on the ohio river.

Located right on the historic Ohio River in Newport, Kentucky, Chart House is one of the most magnificent waterfront restaurants, offering views of both the water and the Cincinnati skyline. This riverfront restaurant combines a beautiful setting with an upscale atmosphere, making it one of the finest seafood restaurants in the Cincinnati area. Just a short drive from the area’s top attractions, Chart House is a great place for an evening on the town, either for happy hour or dinner. Catch stunning views of the Daniel Carter Beard Bridge at sunset while you dine.

Enjoy menu favorites like Spiced Yellowfin Ahi, Seared Mahi, slow-roasted Prime Rib, Clam Chowder and more. Chart House cuisine is famous for the way it puts a unique twist on local flavors, making every meal an absolute delight. For seafood excellence in Cincinnati, be sure to visit Chart House.

Features Make Reservations

• Dinner Menu
• Early Dinner Menu
• Cocktail Book

Beginnings To Share

Kim Chee Calamari

lightly fried | crisp vegetables

$ 18.50 (990 cal.)

Oysters on the Half Shell

$ 16.50 (120 cal.)

Shrimp, Avocado + Mango Stack

$ 19 (440 cal.)

Meatballs + Whipped Ricotta

veal I pork I beef I marinara sauce

$ 16 (620 cal.)

Coconut Crunchy Shrimp

citrus chili | coconut cream + soy dipping sauces

$ 15 (850 cal.)

Shrimp Beignets

chipotle aioli

$ 12 (520 cal.)

Shrimp Cocktail

$ 19 (260 cal.)

Crispy Spicy Tuna

crispy rice I avocado I sesame I jalapeños

$ 15 (570 cal.)

brown butter skillet corn | mustard beurre blanc

$ 22 (570 cal.)

Bowls + Greens

New England Clam Chowder

Lobster Bisque

Caesar Salad

$ 13 (470 cal.)

Chopped Salad

cucumber | tomato | red onion | radish | palm hearts pepperoncini | balsamic vinaigrette

$ 13 (390 cal.)

Spinach Salad

bacon | egg | radishes | mushrooms warm bacon dressing

$ 14 (730 cal.)

Sunset Beets

truffle goat cheese | radish | carrot top pesto

$ 15 (540 cal.)

Vintage Chart House

Mac Nut Mahi

warm peanut sauce | mango relish soy glaze | mango sticky rice Asian green beans

$ 40 (1160 cal.)

Furikake rice | wasabi cream | ginger soy

$ 43 (1080 cal.)

citrus chili | coconut cream + soy dipping sauces mango sticky rice

$ 28 (990 cal.)

Herb Crusted + Slow Roasted Prime Rib

3 potato garlic mashed

Chart House $ 37 (1130 cal.)

Captain $ 47 (1440 cal.)

Callahan $ 50 (1760 cal.)

Dock To Dine

$ 36 (650 cal.)

$ 34 (720 cal.)

$ 39 (700 cal.)

$ 29 (890 cal.)

$ 47 (680 cal.)

Complements

Baja Shrimp

avocado corn salsa

$ 8 (400 cal.)

Island Spiced Salsa

mango | pineapple

$ 4 (70 cal.)

Filet Mignon

7 oz. $ 41 (710 cal.)

9 oz. $ 46 (850 cal.)

NY Strip 14 oz.

$ 43 (1200 cal.)

Herb Roasted Chicken

fingerling potatoes I caramelized onions I capers Kalamata olives | roasted bell peppers + garlic

$ 30 (1040 cal.)

Roasted Lamb Chops

tri-color carrots I parsnip puree I pistachio pomegranate I mint jus

$ 48 (1090 cal.)

Alaskan Black Cod

Thai glazed sablefish | bok choy | shiitake mushrooms coconut ginger broth | furikake rice

$ 36 (850 cal.)

Seared Chilean Sea Bass

lobster risotto I roasted tomato beurre blanc

$ 54 (600 cal.)

Bronzed Salmon + Shrimp

mango sticky rice I avocado corn pico I lemon shallot butter

$ 36 (755 cal.)

Snapper Hemingway

Parmesan encrusted | lump crab + lemon shallot butter 3 potato garlic mashed

$ 33 (1070 cal.)

Ginger Soy Shrimp + Scallops

mushroom + bok choy | Furikake rice

$ 41 (910 cal.)

Black + Blue Swordfish

Cajun spiced | blue cheese butter caramelized onions | 3 potato garlic mashed

$ 38 (920 cal.)

Baked Stuffed Shrimp

crab-stuffed | chef farm fresh harvest

$ 29.50 (1340 cal.)

Wild Caught King Crab

marinated grilled vegetables

per MP (750 cal.)

Australian Lobster Tail 7 oz.

per MP (1010 cal.)

Steak Companions

Chimichurri Butter

$ 3 (380 cal.)

Blue Cheese Butter

$ 3 (280 cal.)

Australian Lobster Tail

$ 42 (840 cal.)

grilled | coconut crunchy | scampi

Side By Side

Sizzling Mushrooms

Steamed Asparagus

Creamed Spinach

Asian Green Beans

Baked Potato

$ 8 (370 cal.)

Highly Recommended

Hot Chocolate Lava Cake

chocolate liqueur | Heath® Bar Crunch vanilla ice cream | chocolate sauce Please allow 30 minutes for preparation

substitute seasonal house-made ice cream $ 1

Featured Libation

Torched Apple Manhattan

Elijah Craig Small Batch Bourbon, Berentzen Apple Liqueur & Carpano Antica Sweet Vermouth infused with applewood smoke

$ 26 (300 cal.)

Cucumber + Honey

Monin Cucumber | honey | fresh cucumber mint + lemon

$ 6 (80 cal.)

Blood Orange + Sage

Reál Ginger Infused Syrup Liber & Co Blood Orange Cordial blood orange sour | lime | sage

$ 6 (230 cal.)

fresh raspberries | blueberries | mint | lime sparkling mojito mix

$ 6 (50 cal.)

Peach or Black Cherry Palmer

Reál Puree | fresh lemon | brewed iced tea

Zero Proof Beverage Refills

Chart Your Course $55 - Soup & Salad

Cup of Soup

Chart Your Course $55 - Entrée

Chimichurri Steak + Shrimp

(1090 cal.)

10 oz. Prime Rib

(1130 cal.)

Miso Maple Glazed Salmon

prosciutto wrapped | mango + balsamic glaze drizzle

(1100 cal.)

Chart Your Course $55 - Dessert

Mini Lava Cake

Amanda Hamel | Managing Director

W. Reid McAllister | Executive Chef

Available Sunday - Thursday 4:30 - 6:00pm

Add A Beginning for $6

Firecracker Shrimp

Artichoke Spinach Dip

Soup or Salad

Clam Chowder

Savory Shrimp Pasta

Linguine pasta | light garlic butter | fresh herbs

Chicken Balsamico

Romano crusted Chicken | Artichoke Bruschetta | Pesto Butter | Florentine Mash

Salmon Simply Grilled

Cauliflower rice & roasted vegetables | lemon shallot butter

Cedar Plank Salmon

Charred broccolini | blistered Tomatoes | roasted fingerling potatoes

Hawaiian NY Strip Medallions

Pineapple ginger marinated | Mango Sticky Rice | Soy Glaze | Fruit Salsa

Slow Roasted Prime Rib

Three Potato Mash | Red Wine Beef Au Jus

Crème Brulee

Prices subject to change

CRÈME BRÛLÉE TASTING

ask for today's three flavors

$ 9 (790 cal.)

CHEESECAKE, NEW YORK-STYLE

original (1290 cal.)

strawberry sauce (1170 cal.)

caramel macadamia nut (1540 cal.)

CHOCOLATE RIPPLE MUD PIE

coffee flavored ice cream, chocolate cookie crust, topped with chocolate fudge sauce

$ 11.50 (610 cal.)

CHEF'S ICE CREAM SAMPLER

ask your server for today’s flavors

$ 9 (330 cal.)

KEY LIME PIE

creamy Florida Key Lime custard, graham cracker crust, whipped cream

$ 11 (1340 cal.)

SEASONAL SORBETINI

light & refreshing

$ 6 (450 cal.)

SUNDAY - FRIDAY 4:30-7PM

Truffle Skinny Fries

Parmesan cheese

tempura fried | spicy kim chee sauce

Lettuce Wraps

wok-seared chicken | Thai peanut sauce cucumbers | carrots | mushrooms sweet soy glaze

Spinach + Artichoke Dip

tomatoes | basil | crostinis

citrus chili sauce

Burger Sliders

caramelized onions | Cheddar cheese diner sauce

blackened | warm tortilla | cabbage Jack cheese | pico de gallo ranch dressing

Southwestern Crispy Avocado

shrimp ceviche | tropical fruit salsa taro root chips

Prime Rib Sliders

Jack cheese | caramelized onions horseradish cream

Oyster Rockefeller

creamed spinach I Pernod I Parmesan cheese

$7 Glass Wines

Line 39 Chardonnay

Mezzacorona Pinot Grigio

Chateau Ste. Michelle Riesling

Beringer White Zinfandel

Clos du Bois Cabernet Sauvignon

Charles Smith 'The Velvet Devil' Merlot

$9 Premium Glass Wines

Elouan Chardonnay

Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc

Luca Bosio Moscato D'Asti

Château de Berne Romance Rosè

J. Lohr ‘Seven Oaks’ Cabernet

Josh Cellars Merlot

Oyster Bay Pinot Noir

El Coto Crianza Rioja

$5 Well Spirits

$7 premium spirits.

Tito’s Handmade Vodka

Tanqueray Gin

Sauza Gold Tequila

Bacardi Light Rum

Bulleit Bourbon

Dewars Scotch

$8 Cocktails

Fleur D’Lis

Mango Mojito

Monarch Margarita

Moscato Sangria

Pomegranate Mojito

Pomegranate Martini

$5 Craft & Import Draft

Rhinegeist Truth IPA

Christian Moerlein Brewery Rotating

Country Boy Rotating

50 West Brewing Company Rotating

(150 - 200 cal.)

Platinum Club

Choreographed

Don Julio Rosado Reposado Tequila, Monin Ube, lemon, Prosecco & Lavender Foam; A true immersive experience of the senses

$ 35 (320 cal.)

CH Sealed Fashioned

Kentucky Owl Confiscated Bourbon, Lustau 'San Emilio' Pedro Ximénez Sherry, Liber & Co Old Fashioned Syrup, Fee Brothers Aztec Chocolate Bitters

$ 35 (240 cal.)

Espresso Martini Soufflé

Stoli Vanilla Vodka, Borghetti Espresso Liqueur, Monin Vanilla Crème; Tiramisu Liqueur & Maven Cold Brew Soufflé Mousse*

$ 25 (310 cal.)

Infused & Fogged

Aviation Gin, Combier Rose Liqueur, Combier Framboise Liqueur The Infusion: Rooibos tea, citrus peel, hazelnuts, ginger, mint, raspberries

$ 32 (300 cal.)

Tableside Torched Apple Manhattan

Butterfly Effect

Casamigos Blanco Tequila, Combier Orange Liqueur, butterfly pea flower brew

$ 20 (270 cal.)

Cruzan Mango Rum, Moscato Wine, basil leaves

$ 13 (160 cal.)

Ultimate Margarita

Patrón Silver Tequila, Cointreau Orange Liqueur, our signature margarita mix

$ 15 (260 cal.)

Cruzan Mango Rum, Monin Mojito, mint, lime

$ 12 (260 cal.)

Bacardi Superior Rum, DeKuyper Pomegranate Liqueur, Monin Mojito, mint, lime

$ 12 (230 cal.)

Fiery Cucumber

Stoli Cucumber Vodka, Monin Cucumber Sea salt, cayenne pepper, lime zest rim

$ 14 (200 cal.)

Monkey Shoulder Whisky, Tempus Fugit Gran Classico, Monin Guava Purée, Liber & Co Toasted Coconut Syrup

$ 16 (280 cal.)

Fizz & Bergamot

Mr. Pickles Gin, Italicus Bergamot Liqueur, Monin Ube, lime, Prosecco

$ 17 (270 cal.)

Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, lime

$ 14 (230 cal.)

Fleur D’ Lis

Malibu Coconut Rum, Midori Melon Liqueur, DeKuyper Peachtree Schnapps, orange & pineapple juices

$ 12 (280 cal.)

This is No ‘Old’ Fashioned

Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, San Pellegrino Aranciata Rossa, Fee Brothers Orange Bitters

$ 15 (220 cal.)

Sparkling Rosa

Calirosa Rosa Blanco Tequila, Grand Marnier, Aperol, Monin Dragon Fruit, Fever-Tree Sparkling Pink Grapefruit

$ 18 (190 cal.)

Basil & Yuzu

Hendrick’s Gin, Reàl Peach Purée, Fever-Tree Lime & Yuzu, lemon, basil

$ 14 (240 cal.)

1800 Reposado Tequila, Combier Orange Liqueur, blood orange sour

$ 13 (260 cal.)

Double Berry Mule

Smirnoff Vodka, Fever-Tree Ginger Beer, raspberries, blackberries

$ 13 (180 cal.)

Ketel One Vodka, Branson VSOP, Monin Honey Jasmine, Reàl Pear Purée, lemon

$ 16 (260 cal.)

Chocolate & Bourbon

Four Roses Small Batch Bourbon, Carpano Antica Sweet Vermouth, Tiramisu Liqueur, Fee Brothers Aztec Chocolate Bitters

$ 15 (290 cal.)

Tableside Mojito Flight

Bacardi Superior Rum, Monin Mojito, lime, club soda. Black & Blue / Mango / Blood Orange

$ 32 (560 cal.)

Free Spirited

Lavender & Bubbles

Clean Co Gin Alternative, Monin Lavender, lemon, honey, Chamomile Tea, Fre Alcohol-free’ Sparkling Brut

$ 13 (110 cal.)

Zest & Tang

Clean Co Tequila Alternative, Monin Watermelon Purée, sour, Tajin

$ 13 (300 cal.)

Email Signup

Reservations.

• United States

Cincinnati / Dayton

Chart House Restaurant - Newport (Cincinnati)

Make a reservation.

Great for scenic views

• Good for special occasions

Order delivery or takeout

Private dining.

Book your next event with us

Additional information

• Dining style Casual Elegant
• Price $30 and under
• Cuisines Seafood, Steak, American
• Hours of operation Mon–Thu, Sun 4:30 pm–9:00 pm Fri, Sat 4:30 pm–10:00 pm
• Phone number (859) 261-0300
• Website http://www.chart-house.com/locations/newport-cincinnati/
• Payment options AMEX, Diners Club, Discover, Mastercard, Visa
• Dress code Smart Casual
• Private party facilities We are happy to assist you with all the details of your business function, wedding reception, rehearsal dinner, birthday celebration, anniversary party or other special event. Guests will enjoy the freshest seafood, succulent steaks and impeccable service that only Chart House can provide.
• Private party contact Jennifer Luzwick: (844) 732-1265
• Location 405 Riverboat Row, Newport, KY 41071
• Neighborhood Cincinnati
• Cross street Route 8
• Parking details Self-parking available.
• Public transit Tank Shuttle
• Additional Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Featured in

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Popular dishes

Snapper hemingway.

parmesan encrusted topped with lump crab & lemon shallot butter served with coconut ginger rice

Hot Chocolate Lava Cake

a rich chocolate cake with molten center made with godiva liqueur served warm topped with chocolate sauce heath bar crunch and vanilla ice cream

What 3,887 people are saying

Overall ratings and reviews.

Reviews can only be made by diners who have eaten at this restaurant

• 4.6 Service
• 4.8 Ambience

Noise • Moderate

Review summary

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OpenTable Diner

Dined on November 2, 2024

Does Chart House Restaurant - Newport (Cincinnati) offer delivery through OpenTable or takeout?

Chart House Restaurant - Newport (Cincinnati) offers delivery in partnership with Postmates and Uber Eats. Chart House Restaurant - Newport (Cincinnati) also offers takeout which you can order by calling the restaurant at (859) 261-0300.

How is Chart House Restaurant - Newport (Cincinnati) restaurant rated?

Chart House Restaurant - Newport (Cincinnati) is rated 4.6 stars by 3887 OpenTable diners.

Does Chart House Restaurant - Newport (Cincinnati) offer gift cards?

Chart House Restaurant - Newport (Cincinnati) does offer gift cards which you can purchase here .

Is Chart House Restaurant - Newport (Cincinnati) currently accepting reservations?

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

405 Riverboat Row, Newport, KY 41071

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Cancun Mexican Bar & Grill  401 Riverboat Row, Newport, KY 41071 (859) 261-0762

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